Bovine transferrin is a glycoprotein responsible for binding and transporting iron in the bloodstream, playing a crucial role in iron homeostasis and metabolism. It regulates iron availability for essential biological processes such as erythropoiesis, cellular respiration, and immune function, while limiting free iron that could promote oxidative stress or bacterial growth. In cattle, transferrin levels can fluctuate in response to nutritional status, inflammation, infection, and physiological stress, making it a useful biomarker for assessing overall health and iron-related metabolic conditions.
The Bovine Transferrin ELISA (enzyme-linked immunosorbent assay) enables sensitive and specific quantification of transferrin levels in bovine serum, plasma, or other biological fluids. In research settings, it is commonly used to study iron metabolism, nutritional status, and immune responses in cattle. It also provides insight into the effects of diseases, dietary interventions, or management practices on iron regulation and protein metabolism, aiding in animal health research and veterinary nutrition studies.
Clinically, measuring bovine transferrin via ELISA can assist veterinarians in diagnosing iron deficiency, anemia, or inflammatory conditions in cattle. It can also serve as an indicator of overall health and physiological stress, allowing for monitoring of recovery following illness or intervention. By tracking transferrin levels, practitioners can make informed decisions regarding dietary supplementation, therapeutic strategies, and herd management practices to optimize animal well-being and productivity.
This product is manufactured in USA by Eagle Biosciences.
| Size | 1 x 96 Well |
| Sensitivity | 7.449 ng/mL |
| Dynamic Range | 18.75 ng/mL – 600 ng/mL |
| Incubation Time | 1 hour |
| Sample Type | Serum, plasma |
| Storage | 2-8°C |
| Alternative Names | serotransferrin, siderophilin, and beta-1-globulin. |